A 1-hour class where Regina teaches you to make PERFECT biscuits!
A one-hour class where Regina teaches you her techniques to make perfect biscuits every time. She sends you home with her recipe-printed tea towel and biscuit cutter as a class party favor! $52 per person, 6 person minimum, 20 person maximum.
Chef Regina Charboneau has been named “the Queen of Biscuits” by the New York Times and other publications. Regina is a Mississippi maven, born and raised in Natchez, Mississippi, where the River runs through her veins. With a forty-year career as a well respected Southern Chef, there is no one better to learn more about Southern cooking. With four cookbooks, Regina is a true professional. Regina is working on her fifth cookbook and does guest chef appearances and speaking engagements. She is known for her Southern hospitality and you will feel right at home in her Kitchen.
Call 601-653-0919 to book your class!